Category: Mushrooms

Autumn honey agaric is a species that is often found in the forests of almost most climatic zones of the Northern Hemisphere (starting with the subtropics), except for areas with permafrost. It grows in large clusters on stumps, near old trees, and sometimes next to shrubs. Characteristics of the autumn...

Spruce peel is one of the mushrooms from the Gomfidia family, or Mokrukhovye. It also has other names - "sticky mokruha" and "slug". It got its generic name from the Greek word meaning "peg". The specific epithet translated from Latin means “sticky”. Mushroom Mushroom...

Boletus satanic, or satanic mushroom, is often confused with boletus. Eukaryotes are traditionally referred to as inedible, but its consumption in food is a controversial issue: some mushroom pickers and culinary specialists are sure that after careful processing it can still be eaten. Description of the satanic mushroom Appearance of the mushroom...

The penicillus fungus is the most common of all fungal filamentous fungi. The genus Penicillus includes a large number of species that are cosmopolitan and are more confined to the soils of northern latitudes. It is present everywhere. Is a producer of a drug from the group of antibiotics...

Reproduction of fungi by budding is a way to expand their habitat and preserve their appearance. In addition to the kidneys, they can be spread by spores, parts of the mycelium, and actually sexually. Reproduction mechanism of fungi by budding Mechanism of budding A type of asexual reproduction in which the maternal...

Among the whole variety of mushrooms there are those that are used for medicinal purposes, they can be both familiar in appearance and unusual for our eyes. One of them is a mushroom spherical sarcosoma. Description of the fungus spherical sarcosoma Botanical characteristics Globular sarcosoma include...

False white mushroom, also known as bile, rabbit, bitter or bitter, is often confused with all the favorite mushrooms, especially beginner mushroom pickers. Outwardly, it resembles white, even belongs to the same family. But it is considered inedible because of its taste - very bitter. In order not to be mistaken,...

For self-cultivation of mushrooms from mycelium, you will need to acquire special equipment. When choosing suitable machines and installations, it is necessary to proceed from the capacity of the enterprise, which is determined by the volume of the substrate, the area of ​​cultivation and adjacent premises, the amount of finished products...

The poisonous entoloma mushroom, or tin, belongs to the inedible representatives of the Agaric order from the Entolomaceae family. In the literature, another name for the fungus is also found - rose-leaf. Entoloma mushroom poisonous Botanical characteristics According to the description, this mushroom belongs to saprotopha...

Among the variety of forest gifts, there are representatives that are very unusual in appearance, to which the red trellis mushroom belongs. Features of the mushroom red lattice Description Red lattice is listed in the Red Book of Russia. Its Latin name is Clathrus ruber. It refers...