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Category: Mushrooms

Yellow-red row

There are many types of rowing. Most of them are edible. Some have healing properties. The yellow-red row is a beautiful and useful species that has been used for a long time in cooking and traditional medicine. Yellow-red row Mushroom appearance Row...

The benefits and harms of chanterelle mushrooms

Chanterelles are a fairly common type of mushroom in temperate climates. They live mainly in deciduous and mixed forests under pine and birch trees. It is easy to find their fruiting bodies, thanks to their bright color; fruiting lasts from summer to autumn. The benefits and harms of chanterelles are manifested, depending on...

When honey agaric gathering begins

Gathering honey agaric brings great pleasure to any mushroom picker, because these mushrooms grow in colonies, which greatly facilitates the procedure for collecting forest gifts. When the mushroom picking begins Where to look for mushrooms Together with the arrival of the wet season, while maintaining warm weather, the mushroom grows in the forest at an accelerated...

Mushrooms of the Yaroslavl region in 2019

On the territory of Russia, there are many regions with large forests, in which rich harvests of mushrooms are collected, and one of them is the Yaroslavl Region. Mushrooms of the Yaroslavl region in 2019 began to appear in January due to natural anomalies. Mushrooms of the Yaroslavl Region in 2019 General characteristics...

Mushrooms

There are many types of edible mushrooms. Some of the most delicious and healthy mushrooms are podlivniki. Their scientific name is garden entoloma, or thyroid. They belong to the Entolom family and the Entoloma genus. Representatives of the genus are often found in mixed types of forests, are popular...

Mushroom genus Lines

Often, line mushrooms are considered inedible due to their unpleasant appearance and are left in the forest. But this species is worth the attention of both experienced and novice mushroom pickers, because with proper processing, its taste is not inferior to that characteristic of other conditionally edible mushrooms. Stitching mushroom variety...

Description of the mushroom dry milk

Dry mushrooms are also called white pods. It is quite widespread in Eurasia. It is harvested in forests at the edges or under trees. Half of the mushroom body is in the soil, while the other half is covered with foliage. Description of the mushroom dry milk mushroom Description dry milk mushroom Dry...

Autumn mushrooms

Mushrooms in the forests of Russia amaze with their diversity. They grow in all its regions. Fans of "quiet hunting" with great pleasure spend their time in the cool thickets, where the whole families of autumn mushrooms grow on stumps and fallen trees in one place. They are good because different ways work for them....

Description of the mushroom liverwort

The common liverwort mushroom got its name for its similarity to the liver of an animal. It has peculiar streaks and red sap. Found on old oaks, fresh stumps, loves chestnuts. It grows separately from the second half of July, until the frost starts. Prefers warm climates, though...